Type: Lesser Element
Periodic Element: (K)
RDA: Not established; diet adequate in calories provides ample amount, i.e., 2500 mg. about 1.0-2.0g (normal diet provides 2-6g/day)
Importance- To Body:
Its ionic (K+) is the major postive ion (cation) in cells. Necessary for conduction of nerve impulses and moscle contraction. Helps maintain intracellular osmotic pressure; Necessary for buffering, needed for normal nerve impulse transmission and conduction, muscle contraction, glycogenesis, protein synthesis.
Distribution- In Body:
0.4 Approx. % of Body Mass
Principal intracellular cation, 97% within cells; fixed proportion of K are used to determine lean body mass; K+ leaves cells during protein catabolism, dehydration, glycogenolysis; excreted in urine.
Excess Effects:
Heart block, Complication of renal failure or severe dehydration, but may result from severe alcoholism; paresthesias, muscular weakness, cardiac abnormalities.
Deficiency Effects:
Changes in Heart Function, Alteration in Muscle Contraction, Alkalosis; Rare but may result from severe Diarrhea or Vomiting; Muscle Weakness, Paralysis, Nausea, Tachycardia, Heart Failure
Sources Food:
All foods, especially Meats, Vegetables, Avocados, Dried Apricots, Fish, Fowl, Cereals, Milk
Sources Environmental/Geographic:
None listed
Supplemental information:
Potassium pearls (in paraffin oil, ~5 mm each)
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General properties | |||||||||||||||||||||||||
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Pronunciation | /pəˈtæsiəm/ |
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Appearance | silvery gray | ||||||||||||||||||||||||
Standard atomic weight (Ar, standard) | 39.0983(1) | ||||||||||||||||||||||||
Potassium in the periodic table | |||||||||||||||||||||||||
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Atomic number (Z) | 19 | ||||||||||||||||||||||||
Group | group 1 (alkali metals) | ||||||||||||||||||||||||
Period | period 4 | ||||||||||||||||||||||||
Element category | alkali metal | ||||||||||||||||||||||||
Block | s-block | ||||||||||||||||||||||||
Electron configuration | [Ar] 4s1 | ||||||||||||||||||||||||
Electrons per shell
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2, 8, 8, 1 | ||||||||||||||||||||||||
Physical properties | |||||||||||||||||||||||||
Phase at STP | solid | ||||||||||||||||||||||||
Melting point | 336.7 K (63.5 °C, 146.3 °F) | ||||||||||||||||||||||||
Boiling point | 1032 K (759 °C, 1398 °F) | ||||||||||||||||||||||||
Density (near r.t.) | 0.862 g/cm3 | ||||||||||||||||||||||||
when liquid (at m.p.) | 0.828 g/cm3 | ||||||||||||||||||||||||
Critical point | 2223 K, 16 MPa | ||||||||||||||||||||||||
Heat of fusion | 2.33 kJ/mol | ||||||||||||||||||||||||
Heat of vaporization | 76.9 kJ/mol | ||||||||||||||||||||||||
Molar heat capacity | 29.6 J/(mol·K) | ||||||||||||||||||||||||
Atomic properties | |||||||||||||||||||||||||
Oxidation states | +1, −1 |
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Electronegativity | Pauling scale: 0.82 | ||||||||||||||||||||||||
Ionization energies |
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Atomic radius | empirical: 227 pm | ||||||||||||||||||||||||
Covalent radius | 203±12 pm | ||||||||||||||||||||||||
Van der Waals radius | 275 pm | ||||||||||||||||||||||||
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Miscellanea | |||||||||||||||||||||||||
Crystal structure | body-centered cubic (bcc) | ||||||||||||||||||||||||
Speed of sound thin rod | 2000 m/s (at 20 °C) | ||||||||||||||||||||||||
Thermal expansion | 83.3 µm/(m·K) (at 25 °C) | ||||||||||||||||||||||||
Thermal conductivity | 102.5 W/(m·K) | ||||||||||||||||||||||||
Electrical resistivity | 72 nΩ·m (at 20 °C) | ||||||||||||||||||||||||
Magnetic ordering | paramagnetic | ||||||||||||||||||||||||
Magnetic susceptibility | +20.8·10−6 cm3/mol (298 K) | ||||||||||||||||||||||||
Young's modulus | 3.53 GPa | ||||||||||||||||||||||||
Shear modulus | 1.3 GPa | ||||||||||||||||||||||||
Bulk modulus | 3.1 GPa | ||||||||||||||||||||||||
Mohs hardness | 0.4 | ||||||||||||||||||||||||
Brinell hardness | 0.363 MPa | ||||||||||||||||||||||||
CAS Number | 7440-09-7 | ||||||||||||||||||||||||
History | |||||||||||||||||||||||||
Discovery and first isolation | Humphry Davy (1807) | ||||||||||||||||||||||||
Main isotopes of potassium | |||||||||||||||||||||||||
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Potassium is a chemical element with symbol K (from Neo-Latin kalium) and atomic number 19. It was first isolated from potash, the ashes of plants, from which its name derives. In the periodic table, potassium is one of the alkali metals. All of the alkali metals have a single valence electron in the outer electron shell, which is easily removed to create an ion with a positive charge – a cation, which combines with anions to form salts. Potassium in nature occurs only in ionic salts. Elemental potassium is a soft silvery-white alkali metal that oxidizes rapidly in air and reacts vigorously with water, generating sufficient heat to ignite hydrogen emitted in the reaction and burning with a lilac-colored flame. It is found dissolved in sea water (which is 0.04% potassium by weight), and is part of many minerals.
Potassium is chemically very similar to sodium, the previous element in group 1 of the periodic table. They have a similar first ionization energy, which allows for each atom to give up its sole outer electron. That they are different elements that combine with the same anions to make similar salts was suspected in 1702, and was proven in 1807 using electrolysis. Naturally occurring potassium is composed of three isotopes, of which 40
K is radioactive. Traces of 40
K are found in all potassium, and it is the most common radioisotope in the human body.
Potassium ions are necessary for the function of all living cells. The transfer of potassium ions through nerve cell membranes is necessary for normal nerve transmission; potassium deficiency and excess can each result in numerous abnormalities, including an abnormal heart rhythm and various electrocardiographic (ECG) abnormalities. Fresh fruits and vegetables are good dietary sources of potassium. The body responds to the influx of dietary potassium, which raises serum potassium levels, with a shift of potassium from outside to inside cells and an increase in potassium excretion by the kidneys.
Most industrial applications of potassium exploit the high solubility in water of potassium compounds, such as potassium soaps. Heavy crop production rapidly depletes the soil of potassium, and this can be remedied with agricultural fertilizers containing potassium, accounting for 95% of global potassium chemical production.